Well, it wouldn’t be a secret any more if I told you! I was on a mission to make my hubby a special treat and so I decided to make this special secret ingredient banana pudding. You can do this by hand, or (quicker) in a blender or food processor. Great recipe! NB: I first published this recipe for Banana Pudding (one of our favourites) in January 2014 so it was in serious need of a photographic update as my photography has vastly improved since then and my equipment has too. Refrigerate for at least two hours or until ready to serve.

Texture is like bread pudding, I used a 6″ cake tin and got 6 decent sized pieces. Cook the Mixture: Cook the milk and dry ingredient mixture over medium heat and stir until it begins to thicken and it just starts to bubble. I had to rebake it twice , once at 250°C for 10 min and then at 220 for another 10 min. I topped my 3-ingredient banana pudding with some toasted coconut flakes for texture.

The vanilla wafers will get a little soft, the pudding will take on the banana flavor and the cool whip will be a little firm. https://www.allrecipes.com/gallery/best-banana-pudding-recipes https://www.twopinkpeonies.com/recipes/secret-ingredient-banana-pudding

If you're going on a family vacation soon, make sure to check out Bluegreen timeshare resale rentals online to save up to 50% off the resort's prices. Secret ingredient banana pudding is such a great dish for a potluck or if you're craving some classic country fare. Thank you for this fab recipe. I did not get a very cakey looking outcome.

The recipe is (obviously) dairy free, nut free, egg free and gluten free. Nothing against wellness. I loved this, and so did my husband. Mix your pudding in a separate bowl and set aside. This looks good! Decrease the salt to 1/8 tsp.

How to Make Banana Pudding From Scratch. No Cook Chocolate Banana Pudding.

Hi Fatema, the texture of this pudding is nothing like cake, it’s more like bread pudding (stodgy) of you’ve ever had that.

#newjersey #unicorns #80schildhood #sisters, 2 Ingredient Chocolate Banana Pudding Recipe, ← Pastry Pilgrimage: Pie Town, New Mexico, Unusual Sweet from Wisconsin: Wild Rice Dessert Topping →, 1 tablespoon to 1/4 cup (whatever amount suits your taste) unsweetened cocoa powder, minimally processed. Your email address will not be published. This will be your base. Hi Millia thank you! And wouldn't you know...this stuff was really quite tasty. This recipe is not mine, it’s one my mom passed down to me as a child. I was shocked when my husband told me he had only had banana pudding once in his life!

Mine is baking at 350 now. I am thinking of trying a version with some dark chocolate

Same measurements as your recipe, but looks very different. Thanks for the recipe. Then, whisk in your milk. This is tasty stuff.

So, wellness blog, kudos! Serve with vanilla ice cream.

This article is complete, weak bullshit.

I’m from America so I converted all the metric units into cups. As you went to the trouble of converting my recipe to cups I found an online recipe calculator so have added the nutritional information to the post now just for you:-), Absoultely gorgeous! You could also try fresh fruit, nuts, or dried bananas.

Or how I would go about calculating it? Also had 5 extremely ripe bananas so no waste!

Don’t forget to share your Banana Puddings with me tagging @FabFood4All on social media! The vanilla wafers will get a little soft, the pudding will take on the banana flavor and the cool whip will be a little firm. The best part about this banana pudding is that it’s completely healthy, comes together in about 30 seconds but still tastes like dessert.

Back when my 4th son was in the midst of his multiple food allergies, there were very few things he could safely eat. Put the butter in a 1-litre baking dish and microwave on High for 30 secs-1 min until melted.

« Matcha Green Tea Banana Smoothie – nutritious & delicious! Required fields are marked *, Alabama / Hiking / Homeschool / Photography / Travel, Helena’s Cahaba River Park perfect viewing site for Cahaba Lilies, Savvy Shopper August 9 Free S’mores, Snake Show & More, Tax Holiday Weekend Shopping 2019 – Alabama, Free & Cheap Baby Welcome Kits + samples and coupons 2019, Savvy Shopper June 28 segment for Good Day Alabama, Aldi, Prime Day & More, Strep throat almost killed my husband – How 70 days in the hospital changed our lives, What to do when you’re the only person who knows someone is evil & sneaky, Why it took me 6 years to recover emotionally from tubal ligation, Employed once again: Find out where & what I’m doing, Alabama Spring 2015 Consignment Sale Round-up. Then, whisk in your milk. But I wasn’t sure how many calories were in this dessert? Note that too much can change the taste so be careful!

It won’t win any beauty contests but it’s gooey in the middle, crispy around the edge and is delicious with a scoop of vanilla ice cream – true comfort food. But I'll tell the truth, when I saw a recipe for Chocolate Banana Pudding on the Pacific Science Center's Wellbody Blog, I was curious. Yes you can make banana cake but this usually only uses up a couple of bananas and yes you can freeze bananas but mine tend to never see the light of day once they’ve ventured into the freezer!

If desired, garnish with nuts, fruit, or chocolate chips. I do hope you try my Banana Pudding but for more banana pudding and dessert inspiration you might like the following: This is an approximation of the calories and nutrients in this pudding!
Serve with vanilla ice cream. You have to try it.

And you could always add ice cream if it seems too virtuous. Begin by mixing the milk and instant pudding together with a handheld mixer. Thank you for sharing.

12 Ways to Reduce your Plastic Footprint #EndOceanPlastics #PassOnPlastic ». It seems simple enough but they really do make a huge difference, trust me on this! chocolate chips (optional).

To get a browner top. Amazon Affiliates Disclosure - Terms and Conditions - Privacy Policy. This recipe is great recipe to make ahead of time. I’m the creator of Early Bird Mom, lover of organized spaces, encourager to women and mom to four boys. Add milk of choice if a thinner pudding is desired.) Add the pudding mixture on top and then top with more sliced bananas.

Today I made a banana pudding because the kids and my husband both requested the Southern delicacy. Secret ingredient banana pudding is such a great dish for a potluck or if you're craving some classic comfort food. Fatema, I think 180 C is equivalent to 350 F. Try changing the temperature.

Hey mines look like yours!

The best part about this banana pudding is that it’s completely healthy, comes together in about 30 seconds but still tastes like dessert. Just serve with ice cream!

Ingredients for a large bowl: 2 boxes of instant vanilla pudding mix (don’t get all funky and get the French vanilla, it won’t taste the same) 6 large bananas (could be more or less according to your preference)

My mom always made banana pudding growing up when we had extra bananas.

cream but it is also good served as a piece of cake. with things you probably already have at home! Mix in the melted butter, vanilla extract, sugar, beaten egg and sifted flour.

Perhaps you should get an oven thermometer to check that your oven and what temperature it’s running at. this looks so good! Once the pudding is well mixed then add the softened cream cheese, whipped cream (or cool whip), nutmeg, and cinnamon. But you know, those people who are dedicated to wellness frequently are not dedicated dessert-ers.

A fab comforting Banana Pudding which makes use of an excess of ripe bananas!

I put it in a cup. I’ve come to realise we have a slight banana addiction judging by the number of banana recipes I’ve posted! Well, OK, three if you include the optional garnish. I’ve made this dish hundreds of times and I’ve had the same disastrous results with Nabisco -MUSH) Stick to a firmer, crunchier wafer and the pudding will last longer. My family love this pudding and polish it with gusto.

Though I would reduce the sugar content next time.

I like such topics and everything connected to this matter, Iam so interesting with banana pudding, love your sharing , i will try. Ingredients. If you use a large round bowl, it’s possible to place all the wafers tops up in a grid pattern around the bowl. So anyway back to the original post: After the excesses of Christmas we all need to tighten our belts and save money where we can. chunks in It too. But followed the entire recipe and turned out amazing. Required fields are marked *.

Whether you want to make it the night before or a few hours before, you totally can. Mash banana well with cocoa powder, garnish with optional chocolate chips and serve. 2 boxes of instant vanilla pudding mix (don’t get all funky and get the French vanilla, it won’t taste the same), 6 large bananas (could be more or less according to your preference). 1 banana (ripe) 1 tablespoon to 1/4 cup (whatever amount suits your taste) unsweetened cocoa powder, minimally processed; Mash the ingredients together until smooth.

Do your research before buying a timeshare so you don’t find yourself asking “how to sell Bluegreen timeshare?” in the future. I reduced the sugar to 80g and made it gluten free by using Reducing our food waste is a good place to start. As a nation we all throw away far too much food as we just don’t get round to using it before it perishes.

You can do this by hand, or (quicker) in a blender or food processor. If this is not what your looking for, please scroll back to the top and use the navigation links to find your way.

Click for: Banana Pudding Nutrition Facts Whisk the Eggs: In a small bowl, whisk 3 eggs together, then set the bowl aside.

Christie Dedman © 2020. Banana Pudding is the perfect recipe for using up 5 overripe bananas.

Can’t wait to make this recipe. Even better Banana Pudding is quick and simple to make and can will happily stay in a warm oven until you’re ready to serve it.

But don't be scared off by that, non vegans and gluten-lovers. Your email address will not be published. I know he loves me but he has loved my banana pudding since the first time I made it for him almost 17 years ago.
We use cookies to ensure that we give you the best experience on our website. Early Bird Mom is also a participant in several other affilliate programs and receives a small commission at no extra cost to you if you make a purchase. The secret to this amazing banana pudding is a little nutmeg and cinnamon.

It’s better the second day too. Add 1½ …

Enjoy immediately.

.

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