I was recently craving some fluffy homemade doughnuts but really didn’t have the time or energy to make a yeasted and fried batch. Place Libby’s® Sliced Carrots into a small casserole dish that is oven safe and then cover it with the cheese sauce. Pinch Salt Handful Pecans. I actually think they benefit from being a bit wonky and more rustic. 2 tbsp maple syrup, Pecan Cranberry Sauce I can literally kill for the carrot cake! Pour the mix into a large disposable piping bag and snip off the end ( A food bag also works fine!) Probably not something I’d go for first thing in the morning, but it’ll certainly make a wonderful addition to any brunch menu or evening treat. 140g Butter , Aw Thanks Onyi! Handful of Pistachios or any nuts, roughly chopped Most of the time, if I fancy a bit of shortbread, I’ll always gravitate towards the plain kind – no frills or odd combinations – just a thick wedge of buttery crumbly biscuit generously sprinkled with caster sugar. If you’re someone who bakes often, then I’m sure that like me, you find yourself regularly acquiring masses of new baking equipment, obscure shaped tins and random bits and bobs that are just too cute not to buy. If it doesn’t come out clean, bake for another few minutes and check again. This was… Transfer to a plate whilst you make the rest. Loving it! Mix in the cranberries and white chocolate But as it’s Christmas, I wanted to inject some festive flavours and give this British classic a little twist. I’m def gonna try this recipe. Preheat oven to Gas Mark 4/180C/350F . Pinch of Salt If you want to make 3 layers like I’ve done, just double the recipe for the cake and the frosting and divide the batter between 3 tins. Don’t be put off by what might seem like an unnecessarily excessive cooking time. The thick buttermilk pancakes have been packed with mashed banana and chocolate chips before being assembled with lashings of chocolate sauce and whipped cream. M E T H O D Leave to cool completely before mixing in the dried fruit and pistachios and then transfer to a jar or Tupperware, As a millennial, I’m naturally a big fan of brunch. 150g Plain Flour 100g Caster Sugar Add the peach slices on top, again leaving a thick border round the edge. Place the roasted hazelnuts in a food processor or blender and pulse until fine. I’ve been super busy over the last few weeks working on some very exciting  projects which I can’t wait to share with you all in a few months. Change ), View carrotandcrumb1’s profile on Pinterest. Wrap the dough in cling film and refrigerate for another 30 mins to let it firm up. Mix together the mascarpone and lemon curd and use half to sandwich the cakes together Salt and Pepper ½ tsp Vanilla Extract Buttery, flaky pastry wrapped around a hot salty nugget of meat. I took a pack of fresh, bright red cranberries and cooked them down with into a sticky sauce spiced with cinnamon and ginger – the perfect finger food for Christmas or New Years parties. Stir in half of the flour mixture followed by the sour cream. 2 tbsp Cornflour In a large bowl, mix together the oats, cinnamon, salt, almonds, hazelnuts and sunflower seeds. Spoon the cranberries into groove gently pressing them into the meat. After spending two weeks in the sun stuffing my face with the most delicious rice and noodle dishes for breakfast lunch and dinner, I really craved some soup. CARROT & CRUMB. Just a big hearty bowl of something to warm me up. Some of you may know me from the seventh series of The Great British Bake Off where I finished as a quarter finalist. 2 handfuls Rice Krispies Carrot cake is one of those things that I fought liking for so long. And even then, it’s often demoted straight into the cranberry sauce that barely gets touched amongst all the other more appealing offerings on the Christmas table. Chopped Parsely, Preheat oven to Gas Mark 6/200C Heat a large frying over medium heat and brush with a little butter. Once it’s cooked, let it cool completely before mixing in your dried fruit. Repeat until you have 3-4 churros in the pan. 230g Unsalted Butter, softened A fougasse is one those breads that can be jazzed up in infinite ways. Mix the carrots and the cheese sauce until combined and then top with bread crumbs. Add the butter, sugar, zest and thyme to the bowl of a stand mixer and beat together until pale and fluffy 1/2 tsp Dried Chilli Flakes or Cayenne Pepper #theroastingtin #roastchicken #weeknightdinner #dinnerinspo #lockdowncooking #feedfeed #summercooking. I only ever seem to make galettes during the warmer summer months. 3 tsp Finely chopped fresh thyme Crumble Topping: 50g Kerrygold Butter, melted 90g Plain Flour 50g Caster Sugar 1 tbsp Roasted Hazelnuts, chopped, For the Cake: 50g Roasted Hazelnuts 150g Kerrygold Butter, softened 200g Caster Sugar 2 Eggs 1 tsp Vanilla 210g Plain Flour ½ tsp Cinnamon 2 tsp Baking Powder 100g Sour Cream 60ml Strong Brewed Coffee, cooled Icing Sugar to Dust. 1 tbsp Caster Sugar In all honesty, I’m not normally a big lover of traditional Christmas puddings – I much prefer a fat slice of chocolate cake or some warm mince pies after gorging on our Christmas feast. Once all the pancakes are made, place them in a preheated oven to keep warm whilst you prepare the apples and caramel. Today, I’m sharing the recipe of one of my favourites. Once steamed, leave to cool and store in a cool dry place. In a small jug, mix together the cold water and cider vinegar. Dip one side of each doughnut in the glaze and let it set on a wire rack. 80g Ground Almonds You can pick up a copy at your local Waitrose or head online to read it. Careful not to overmix! Rough Puff Home; About Me; Contact. Believe me when I say, you’ll be very tempted to finish the lot as soon as they’re out of the oven but try to resist! It’s definitely up there as one of my favourite biscuits. To enter, just head over to their page, follow, and tag a friend in their comment section. Ingredients. . So get ready for a few festive recipes that’ll be perfect for all the gatherings and get-togethers which I’m sure are already filling up your calendars! Now, I know this may sound a bit keen but this is the perfect time to get started. I've been super busy over the last few weeks working on some very exciting projects which I can't wait to share with you all in a few months. Menu. Oh my, these were good.Packed with juicy dried cranberries and a subtle orange flavour peeping through, I may have had a few too many whilst they still warm! 1 tsp Bicarbonate of Soda Easy Carrot Coffee Cake a delicious Homemade Moist Carrot Cake that is so delicious it doesn’t even need a frosting. Preheat the oven to 170C Fan/180C and grease and line an 8 inch cake tin. Play around with the quantities of cinnamon and mixed spice until you find what’s right for you. Heat the pan over a moderate heat and brush the pan with a little butter. 1 tsp Thyme The giveaway is open worldwide so spread the love! In keeping with the chorizo theme, I also added it to some fougasse. Check if the cake is cooked by inserting a skewer. But honestly, use anything you have or love – pecans, toasted hazelnuts, flaked almonds or all of the above! This small but mighty berry packs a punch when eaten raw with an intensely tart, almost bitter flavour. This was one of the first cakes that I learnt how to make properly and over the years, it’s been tweaked and developed into what it is today. Add in the zest, chopped apple and pecans and stem ginger. Some of you may know me from the seventh series of The Great British Bake Off where I finished as a quarter finalist. Handful Cherry tomatoes, halved I literally only used the pan once before it found itself relegated to the back of a cupboard. For those of you feeling a bit more adventurous, I’ve included the recipe for a rough puff pastry that’s been seasoned with some fresh sage and black pepper. #peanutbuttercookies #chocolatechipcookies #cookietime #feedfeedbaking #f52grams #instacookie #cookiedoughrecipe #vegancookies, The Roasting Tin cookbook by @missminifer is very quickly becoming a firm favourite and I already can’t wait to make this dish again! But with the addition of a few simple ingredients, cranberries really work as a beautiful accompaniment in both sweet and savoury dishes. Nuts also add a welcome texture – I went with pistachios mainly due to their beautiful colour against the white chocolate. 1 tsp Vanilla Bean Paste My friends over at @enrichandendure make some of my absolute favourite linen aprons ( you’ve probably seen me wearing my orange one loads ) and are giving away this Moss colour along with a signed copy of my book! Brush the top of each one with some more egg wash, sprinkle with sage and black pepper and place on a baking tray. . It will start out quite lumpy but keep stirring until it forms a thick smooth ball of dough. Set aside until ready to assemble. Feel free to also experiment with other spices like nutmeg and allspice. Perfect on a lazy afternoon with a cup of tea. And I promise, they’re so easy to whip together with no fancy equipment needed and a pleasantly short list of ingredients! Place the the galette back in the oven for the remaining minutes. For me, granola is a great alternative for when I want something a bit lighter or more fresh but still want to join in with the brunch time fun. Zest of 1 Large Orange Super happy to have the recipe for my White Chocolate, Lemon & Thyme Paris Brest in this weeks Waitrose Weekend newspaper! You’ve got plenty of time to make this pud and then top it up with more alcohol each week so it’s ready for it’s after dinner debut.

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