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There is a small, round, black "organ" under chicken thighs, and some people like to eat it. It's the muscle found near the base of the back where the thigh meets the body. ALL RIGHTS RESERVED. Does anyone else find this mystery part? This means it can be contracted if you allow your chickens to eat molded feed or other molded food. We pay for your stories! Why did the F of "sneeze" and "snore" change to an S in English history?

That's really strange though, i've never seen that before in any commercially made fried chicken, even that cut of meat seems to be strange for commercial fried chicken. rev 2020.11.13.38000, Sorry, we no longer support Internet Explorer, The best answers are voted up and rise to the top, Seasoned Advice works best with JavaScript enabled, Start here for a quick overview of the site, Detailed answers to any questions you might have, Discuss the workings and policies of this site, Learn more about Stack Overflow the company, Learn more about hiring developers or posting ads with us, When I cut up whole chickens myself, the thighs have only. As discussed in the comments under the question, I believe the organ in question is a kidney, from the pocket in the pelvis of a thigh butchered in a fairly unusual manner, with that part of the pelvis still attached. A KFC customer has told of her horror after finding what she claims were “brains” in her chicken meal.

Thousands of new, high-quality pictures added every day. “It’s just a kidney or something relax,” said Emma-Lee Hamilton. Sarah Palmer posted the picture to KFC’s Facebook page on Friday, where it went viral with more than 22,000 comments and nearly 1000 shares.Chris Bingham wrote, “If it’s too big to be a chicken brain, surely it’s too big to be a chicken kidney! You'll see about 3/4 down tha page they have the body split down the breast bone showing the inside along the back bone without legs attached. it's definitely a kidney, you can see the vein down the middle in the cross-section picture and the color of it after being cooked is a pretty big giveaway as well. Kidneys are generally found in any chicken thigh portion. I believe this is more likely a piece of kidney and not brain. Here... Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week. What could cause SQL Server to deny execution of a SP at first, but allow it later with no privileges change? I have also eaten pork and beef kidneys -- what is called the "gizzard" is closer in both texture and flavor to a kidney. This service is provided on News Group Newspapers' Limited's Standard Terms and Conditions in accordance with our Privacy & Cookie Policy. Seasoned Advice is a question and answer site for professional and amateur chefs. Stack Exchange network consists of 176 Q&A communities including Stack Overflow, the largest, most trusted online community for developers to learn, share their knowledge, and build their careers. But a traditional... by Sarah Perry | What kind of turkey should you buy for Thanksgiving? When they cut the bird up for fried chicken they cut the bird in two, down the spine then make three cuts per side and seperate the dumb stick. Category theory and arithmetical identities. Click here to upload yours. It’s brain, not chicken brain for sure, but it’s definitely brain.”. Finishing Sous-Vide Chicken Thighs en masse. Identifying this seems to be quite the lingering Internet mystery. I thought they might be testicles, but they would only appear in roosters, not chickens. KFC customer 'bit into chicken and got a mouthful of maggots', Independent Press Standards Organisation (IPSO). I have never read about removing anything (beside the bage of giblets) before. It's definitely a kidney though. I don't believe they will hurt you, after all people eat beef kidneys, kidney pie, etc. Can you please PM and let me know what time you ordered, which meal you ordered and your best contact phone number for follow up.”, Facebook user James Phan agreed. What is this really tasty part of a chicken found in a cavity in the hip?

What is the reason for the date of the Georgia runoff elections for the US Senate? "The Sun", "Sun", "Sun Online" are registered trademarks or trade names of News Group Newspapers Limited. I noticed that one of the other times I made it, there were organ-y bits in the juices that seemed to run out from inside the cavity, despite rinsing. This time, when I rinsed, I inspected more closely and was able to dislodge soft pink-brown pieces lodged under other tissue in the cavity. Still, their chicken is delicious, the only fast food that I actually. How can I seal a gap between floor joist boxes and foundation? 134,764,097 stock photos online. From the looks of the photos what you're seeing is part of the "oyster". Photos follow: Chicken thigh with gizzard thing exposed, then removed, then cross section. Here in Sydney Australia it's always there, always. Even from your local charcoal chicken shop!”. Imagine my horror, nausea and disappointment.

In March, the Sun Online told how Martyn Bates claimed he ended up with a mouthful of maggots after biting into a KFC drumstick. A good cook removes it before preparation; I have never seen it removed by a butcher. I've eaten chicken from many places and never had difficulty finding the kidneys.

See SAJ14SAJ's comment on your question, perhaps? I made Marcella's roast chicken with lemon for the 4th or 5th time this weekend. “Have you seen a chicken head?” he wrote. View our online Press Pack. By using our site, you acknowledge that you have read and understand our Cookie Policy, Privacy Policy, and our Terms of Service. This thing looks indeed like a kidney from what details I can see (google "kidney cross section" to see diagrams, be aware that anatomic diagrams mostly show cuts on an axis perpendicular to the one used here). If you're actually cutting the kidney section out of the thigh, then you aren't leaving the whole thigh. Make a minimal and maximal 2-digit number from digits of two 3-digit numbers. Popeye's may not prepare their chickens in a standard commercial manner in accordance with your experience. They're not organ meat -- just very tasty chicken. Use of "eben" – does it mean just, also or even? With fried regards, Sarah.”, In response, a KFC customer service representative wrote: “Hi Sarah, thanks for the message. What are recommended ways to connect fridge ice maker? Whatever the explanation, many didn’t see what the fuss was about. When cooking a whole bird you pop that bit of meat it's concave bone area and it resembles an oyster in shape.

It is important to mention that thrush is a fungal disease.

See page 3.21 in the University of Kentucky's PDF of Chapter 3 of Chicken Anatomy and Physiology. Sturdy and "maintenance-free"? By "under" the thigh, I mean that it's found on the bony side opposite the meat. Maybe commercial suppliers, including wherever Popeye's chicken comes from, reliably cut them sloppily like this, and include the kidneys? I just finished butchering eight chickens yesterday. Brains are bigger than kidneys. Sarah Palmer posted a stomach-churning picture of … I don't see how this could be poorly executed preparation; I'm pretty sure this "gizzard" is in all chicken thighs. Usually the giblets includes the neck, the gizzard (a muscle that grinds up food before it enters the digestive system – think of it as a second stomach), the heart, and the liver. i've never seen commercial fried chicken cut that way, something seems very off to me about this whole situation. Looks like the mystery part is the kidneys. it's definitely a kidney, you can see the vein down the middle in the cross-section picture and the color of it after being cooked is a pretty big giveaway as well. Why does a flight from Melbourne to Cape Town need to go via Doha? What's the verdicts on hub-less circle bicycle wheels? It only takes a minute to sign up. What is this Intel Hexadecimal-like file format in this Tiny BASIC dump.

And they can also contract the disease from contaminated water or surfaces.

Two of links are about the oyster, which isn't gizzard-like at all. News Corp is a network of leading companies in the worlds of diversified media, news, education, and information services. I've had popeye's plenty of times, I don't recall them ever being cut this way though, I wonder if it's a regional thing.

Kidney ultrasound: A probe placed on the skin reflects sound waves off the kidneys, creating images on a screen. One half way up the pelvis, the next one splits the upper body into a wing section and a breat section. It's the concave bone of the pelvis that holds the oyster. You may unsubscribe at any time.

The texture is slightly different than other parts of the bird. One of their marketing claims is that their chicken is never frozen.

And their feathers will look ruffled. As for the oysters, those are the two "backstrap" or "tenderloin" muscles in the small of the back.

Sous-Vide Chicken Thighs - Effect of temperature swings? What is it and why is it in there?

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