, minced (depending on how spicy you want things), , peeled and diced into small cubes (about 1 large sweet potato). Instead of baby spinach, you can use kale or Swiss chard. Add the onion and sauté until just browned. Around here, you’ll find lots of yummy eats from veggie based to gluten free to classic comfort food fare. Nutrition information (if provided) is provided as a courtesy and should be considered an estimate only. The addition of coconut milk adds a little twist to the soup and makes it creamy and rich and delicious. Stir in the citrus juice and serve with toasted coconut flakes, cashews and cilantro on top. Add the coconut milk as well as the cooked onions to the lentil mixture and stir. In a separate pan, heat the coconut oil over medium high heat.
Now, stir in the chopped kale, lemon juice, sugar, and salt.
If you follow along Girl Heart Food, you know that we’re huge soup fans. Once the lentils comes to a brisk boil, turn the heat to low, cover the pan and cook the lentils until done. All images and content are COPYRIGHT PROTECTED. Serve the Lentil And Coconut Milk Soup along with a Crusty Garlic Bread and enjoy this soup with friends and family. Subscribe to the Girl Heart Food Newsletter! Sure to be a favourite, you’ll want to make this nourishing lentil soup with coconut milk again and again! Let it cook on low heat for 5 minutes and stir in the chopped coriander leaves. Gather the washed lentils, curry paste, chicken broth, garam masala, curry powder, turmeric, salt and coconut milk. You can serve it on a warm cozy monsoon night as your Dinner meal along with a crusty garlic bread. Simmer for another five minutes, stirring occasionally, until greens are wilted. You do, however, have to sort them/pick over for any rocks, foreign objects or odd ones and discard those. Add 2 cups of water and bring the lentil soup to a brisk boil. Stir. Add green lentils, broth, garam masala, salt and pepper. It should not be considered a substitute for a professional nutritionist’s advice. Turn off the heat.
If you use anything otherwise, like ‘salted’ or ‘low sodium’, you may want to add less salt. Simmer for another five minutes, stirring occasionally, until greens are wilted. Hi & welcome to Girl Heart Food! Let’s Be Social!
You can omit or use less, depending on your preference for spice. Check the salt and adjust to suit your taste. Then, give them a little rinse/drain and they’re good to use! Don’t use old green lentils that have been sitting in the back of your pantry forever.
Home » Soups » Green Lentil Soup with Coconut Milk, October 26, 2020 By Dawn - Girl Heart Food 6 Comments. © 2007 - 2020 Archana's Online Media & Publishing Services LLP, Last Modified On Wednesday, 11 July 2018 12:53, © Archana's Online Media & Publishing Services LLP, Sweet Recipes (Indian Mithai / Indian Dessert), Variety Rice (Mixed Rice/ Flavoured Rice Recipes), Breakfast Recipes (Indian Breakfast Ideas), Indian Homemade Masala Powder & Chutney Powder Recipes, Traditional Indian Homemade Pickle Recipes, Continental Party Appetizer & Starter Recipes, Thai Recipes,Malaysian & East Asian Recipes, 6 Chola, Kulcha & Raita Combinations For A Perfect Punjabi Meal, पंजाबी मेथी कढ़ी रेसिपी - Punjabi Methi Kadhi Recipe, Broccoli Almond Soup Recipe - Healthy Soup Weight Loss, Punjabi Chana Masala Recipe-North Indian Chole Masala, पंजाबी चना मसाला रेसिपी - Punjabi Chana Masala (Recipe In Hindi), Chole Aloo Tikki Chaat Recipe - An Indian Street Food Snack, Thai Roasted Vegetables with Peanut Coconut Sauce Recipe, Chamadumpa Sabzi Recipe - Andhra Style Dry Baked Masala Arbi, Konkani Style Vengaya Sagle Recipe - Eggplant Drumstick Curry, Ilish Macher Korma Recipe - Hilsa Fish Curry In Rich Gravy, Mulakootal Recipe (Vegetables In Coconut Gravy), ढाबा स्टाइल अंडे की करी रेसिपी - Dhaba Style Egg Curry. Cover and cook until the potato is tender and lentils are done. I’m Dawn and I’m so happy you stopped by. So freaking many. If you want to reference this recipe, link directly back to this post. Oh, and don’t forget to subscribe to our newsletter! Thank you! Healthy and flavorful soup for winter or a weeknight dinner. Serve the Lentil And Coconut Milk Soup along with a Crusty Garlic Bread and enjoy this soup with friends and family. Sure to be a favourite, you’ll want to make this nourishing lentil soup with coconut milk again and again! Start by cooking some diced onion until softened.
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