It’s cozier inside than we would’ve anticipated. Our server was very attentive and made great recommendations. Raw fish ceviche with fresh lime & orange, habanero chiles & tropical fruit, avocado, cucumber & pico, served in a tall glass with sweet potato & red beet chips, Salted peanuts, with sweet/hot chipotle syrup & cilantro sprigs, served with tostadas, Creamy corn soup with vegetables, lobster broth & wine, finished with buttered baja stone crabmeat, Homemade chicken soup with roasted tomatillo, chipotle, chicken, melted cheese, diced avocado, fried tortillas, onion & cilantro, lime & epazote, Handmade beef & bacon albondigas in a large bowl of house-made broth with diced vegetables & kale, served with shredded cabbage, pork chicharrones, Chipotle shrimp & grilled corn on arugula with lemon & cotixa cheese, Tequila vinaigrette, mango, avocado, cucumber, cilantro, pepitas & red onion, Avocado-caesar dressing, mexican cheese, pico, nopales, almonds, beans & avocado, Tuscan kale and baby spinach with light citrus dressing, tossed with quinoa, mango, pepitas, cranberry, cotixa cheese & crisp vegetable 'croutons', Romaine salad with TJ ceasar dressing, cotixa cheese, green olives & garlic toasts, topped with grilled shrimp & sliced avocado, Roast beets, watermelon cubes, queso fresco, red onion & arugula tossed with lemon-basil vinaigrette, with salted pepita brittle, Single taco, served ala carte. For not being authentic you will enjoy the delicious flavors and seasonings of the food. Buena comida, excelentes margaritas y un servicio aún mejor. Me gustó que los menús fueran los menús originales sin papel, auténtica vajilla de plata. Had a vegan ‘popcorn’ cauliflower taco and a vegan BBQ seitan taco, along with a pineapple Serrano margarita. If you order a single, they charge for the trio. Nuestro favorito era los tacos callejeros y el maíz. The patio and margaritas were delightful.

We didn’t see our waiter much. El sábado por la noche ofrece música. I absolutely loved my waitress she felt like my friend! Nota: Tu pregunta se publicará de manera pública en la página de Preguntas y Respuestas. Went to celebrate with a friend, despite having a reservation made nearly a week in advance the hostess couldn’t find it.

We had made reservations both by phone and on OpenTable. Add melted cheese on top - $2. Recomiendo encarecidamente este lugar a cualquiera que disfrute de la buena comida mexicana!

Waiters was short or something ? When we walked in, the decor took us back to 1974 (in a good way) No one was at the hostess station, so we took a seat in the bar that had a nice harbor view. I had noted that but it was not acknowledged. It took over 10 min for drink refills to come. 200 Columbine St #110. Buenos sabores no grasos. Music was a bit loud to hold a conversation. more. You know your partner allows customers to make reservations after or close to when the kitchen closes and you didn’t call us to inform that even if we arrived on time we wouldn’t be served?? Especially given the automatic 20% gratuity with a larger party.More, I passed the restaurant many times and wanted to give it a try. We offer live music every Tuesday night from 6:30 to 10:30 pm, Saturday night from 8:00 to 11:00 pm, and Sunday Brunch from Noon to 3:00 pm. Un poco caro, pero merece la pena. I liked that menus were the original no paper menus, real silver ware.

Our favorite was the street tacos and corn.

Llena de sabor, la tortilla de maíz era increíble. Nuestro favorito (los 3 que tenían Tacos) fue el Taco Dorado de Camarones y el Agave a la Parrilla - Camarones Chile. Short rib taco had lots of tender flavorful beef.

They have these large chips that they serve with salsa...it’s unusual. ), its freshness, and the temperature at which it was served. Llena de sabor, la tortilla de maíz era increíble. Asegúrese de hacer una reservación. Pretty noisy and a he building needs some visible repairs which detract from the interior. I had goat cheese enchiladas just okay.

Chips and salsa were normal just eat and dip and get more if needed. A la Carte, as we were told, means two tacos at Sol. The salsa and bean dip with pumpkin seeds were delicious too. Definitivamente volveremos! A bit pricey but well worth it! Cada noche es una escena ocupada en este restaurante. Everything was excellent and a restaurant we must and will visit again. My husband and I went for lunch today, the view is beautiful when you sit in the patio, the servers were very friendly, the martinis and food was delicious, lovely lunch and will definitely return for more, Great everything!!! {"baseUrl":"http://www.opentable.com","environment":"prod-sc","hostName":"mesos-agent170-prod-sc.otsql.opentable.com:31267","language":"en","releaseName":"start-page-docker_teamcity_2.0.10354","requestId":"dcce2e86-eefb-4da8-aadb-3a2c467b934d"}, 251 East Coast Highway Newport Beach, CA 92663. crisp, Smokey salsa and warm bean dip with pepitas..all delicious.

Buena musica, ubicacion y decoracion!! It was really bad.

Buenos sabores no grasos. Thanks! Sol Grill, Newport Beach: See 96 unbiased reviews of Sol Grill, rated 4.5 of 5 on Tripadvisor and ranked #84 of 485 restaurants in Newport Beach. Me gusto mucho el sitio, lo visite en dos oportunidades, deliciosa comida y los cocteles. The food was great and the service was also great. Join Our Mailing List For.

Birthday celebration. Fui a cenar con amigos la semana pasada (pudimos sentarnos adentro) y fue genial ver la regla de los 6 pies en su lugar, ¡si no más de 6 pies! Please fix the reservation times and don’t screw up date nights. the 4th meal was the Chipotle Shrimp Burrito.

We had a reservation. Bigger guy, he was the BEST! If you sit outside, it could be a nice view. From the food to the staff, to the live music.

The Best of Baja in the heart of Newport, SOL Cocina offers an upscale, yet inviting dining experience on the water in Newport Harbor.

The service was very good, friendly and helpful when we asked for recommendations....We ordered a few of their more interesting margaritas: Blackberry Ginger, Jalapeno, and Cadillac Margaritas. If we had a different waitperson who was more attentive, we’d definitely come back. Finally had the chance when we wanted Mexican food.

They were all delicious. Food is not authentic but it was very good tasting. The food and drinks were exceptional, but the best part was the service. Luckily we were not in a hurry. Un gran lugar para tener muy buena comida y bebidas. ¡Guauu! I think the ambience is great and the food is good. The meal was decent with decent portions.

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Luckily we were not in a hurry.More, There was nothing wrong with this restaurant, but I just didn't care for the flavor pallet. Unfortunately, they could not accommodate us. Full of flavor, the corn tortilla was unbelievable. The salsa and bean dip with pumpkin seeds were delicious too.

Birthday. No solo una excelente cena junto al agua, sino un evento nocturno completo debido al servicio.

people had a view of the water and marina, we did not. Niko was our waiter and he was great. La margarita congelada estándar es excepcional ($ 11).

Los tacos son creativos, y las bebidas también. Explore menu, see photos and read 1789 reviews: "Great experience." más. Great service. Seating is like a cafeteria. I say that because some Mexican restaurants are...not serving chips and salsa. Very...attentive and helpful and kind!More. eso porque algunos restaurantes mexicanos no sirven papas fritas y salsa. La comida es muy fresca aquí. Had reservations and requested a table with a view. (The place probably seats no more than 15-20 people) I have kept this place a secret since my first time about 2 years ago. If you order a single, they charge for the trio. Nuestro favorito (los 3 que tenían Tacos) fue el Taco Dorado de Camarones y el Agave a la Parrilla - Camarones Chile. Very nice experience. Restaurant was not crowded at all. Lo encontramos de casualidad, paseando por la zona, la verdad es que está muy bien, servicio rápido y la gente muy simpática, la comida buena y los precios también. They were the best Tacos any of us had ever had. Por suerte, no teníamos prisa. For Dinner 3 of us had Tacos: Grilled Agave Chile Shrimp, Shortribs & Blue Corn, Shrimp Taco Dorado, Garlic Ribeye Steak Taco and Taco Bufalada. Great service, great food, great time!

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